Arzak is a world-renowned 3-Michelin-star restaurant located in Donostia/San Sebastián,helmed by chef Juan Mari Arzak and his daughter Elena.
Founded in a house built in 1897, it evolved from tavern and banquet hall to a temple of New Basque Cuisine under Juan Mari’s leadership since 1966. Every dish blends deep respect for local tradition with cutting-edge creativity: textures, flavors, and preparation methods are constantly refined in their on-site “laboratory.”
Service is personalized, the wine list spectacular, and the ambiance elegant but warm.
Information & reservations: https://www.arzak.es/
Posted on September 23, 2025
