Asador Bidea 2 is a grill restaurant located in Cizur Menor, just a few kilometers from Pamplona, known for its excellence in preparing meats over charcoal (specifically, oak charcoal).
Led by Gregorio Tolosa, its culinary identity centers on selecting outstanding ingredients—especially premium beef cuts—and mastering them on the grill with precision and passion. Aside from steaks, the menu includes fresh fish, seasonal vegetables, traditional starters, and homemade desserts.
The ambience balances rustic charm (stone, wood, warm lighting) with comfortable, upscale touches. The wine list is attentive, leaning toward quality pairings.
Asador Bidea 2 has earned multiple Repsol awards and draws both locals and visitors seeking authentic meat-and-fire cuisine in Navarra.
Reservations & more: https://bidea2.com/
Posted on September 23, 2025
