Azurmendi is a world-renowned restaurant in Larrabetzu, Bizkaia, directed by chef Eneko Atxa. It holds three Michelin stars and is equally famous for its avant-gard cuisine and deep commitment to sustainability.
The restaurant occupies a bioclimatic building surrounded by lush Basque countryside, integrating eco-friendly architecture with nature; it includes gardens, greenhouses, its own seed bank, and wine production. Its tasting menus are artful journeys through seasonal, local products, combining tradition with innovation.
Dining at Azurmendi is not just a meal but a multisensory experience, where food, environment and ethics go hand in hand.
More information & reservations: https://azurmendi.restaurant/
Posted on September 23, 2025
