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Old Part of Donostia

The Old Part of Donostia-San Sebastián ( Alde Zaharra o Parte Vieja ) is the historic heart of the city, located at the foot of Mount Urgull, nestled between the port and the Urumea river, and characterized by its narrow, winding streets, historic buildings, and vibrant atmosphere. Its history is closely linked to the city’s development as a fishing port and later as a popular tourist destination.

The origins of the Parte Vieja can be traced back to the medieval period, with the first documented mention of San Sebastián in the 11th century. The area was originally a walled settlement, strategically located on a peninsula. Over the centuries, the Parte Vieja has experienced numerous events, including fires, sieges, and reconstructions, shaping its current appearance.

Key features and attractions within the Parte Vieja include:

  • Plaza de la Constitución: This main square, formerly a bullring, is a central gathering place and a focal point of the Parte Vieja. Its numbered balconies, remnants of its bullfighting past, are a distinctive feature.
  • Santa María del Coro Basilica: This Baroque basilica, with its imposing facade, is one of the most important religious buildings in the city.
  • San Vicente Church: This Gothic church, located near the port, is another significant religious landmark in the Parte Vieja.
  • Narrow Streets and Historic Buildings: The characteristic narrow streets and historic buildings of the Parte Vieja create a charming and atmospheric environment. Many of these buildings house shops, restaurants, and bars.
  • Port and Harbor: The port area, located on the edge of the Parte Vieja, has played a crucial role in the city’s history and continues to be a vibrant part of the area.
  • San Telmo museum: Explores Basque society through its history and art, housed in a 16th-century convent with modern extensions.

The Parte Vieja is also renowned for its pintxos, a Basque culinary tradition of small snacks or tapas served in bars. These bite-sized delicacies, often elaborately prepared and displayed on bar counters, are a central part of the social and gastronomic experience in the Parte Vieja. Bars in the area compete to offer the most creative and delicious pintxos, making it a popular destination for food enthusiasts. The custom of txikiteo, going from bar to bar enjoying pintxos and drinks, is a common practice in the Parte Vieja.

Today, the Parte Vieja remains a vibrant and popular area, attracting both locals and tourists with its historical charm, lively atmosphere, and renowned culinary scene. It is a must-see destination for anyone visiting San Sebastián, offering a glimpse into the city’s rich history and culture.

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