Restaurante Treintaitrés, located in Tudela, Navarra, is a family-run establishment renowned for its innovative approach to traditional Navarrese cuisine.
Founded in 1952 and currently led by Ricardo Gil and María del Pilar Vicente, the restaurant has garnered acclaim for its dedication to locally sourced ingredients. One of its standout offerings is the pioneering Vegetable Tasting Menu, which showcases the rich flavors of regional produce such as artichokes, borage, and asparagus. While vegetables take center stage, the menu also features high-quality meats and fish, prepared with a contemporary flair.
The restaurant’s modern interior, complemented by a shaded terrace, provides a comfortable setting for diners. Recognized with a Repsol Sun, Treintaitrés exemplifies the essence of Navarre’s culinary heritage.
Reservations & more: http://www.restaurante33.com/
Posted on September 23, 2025
