AMA Tolosa is a Michelin-starred restaurant in Tolosa, run by chefs Javier Rivero and Gorka Rico, with a strong philosophy of using local ingredients and supporting small producers from the Tolosaldea region.
The kitchen delivers creative, market-fresh Basque cuisine through a tasting menu that changes weekly according to season and producer availability.
It’s an intimate space — just five tables — of rustic yet refined atmosphere, where simplicity and respect for each ingredient are central.
Info & reservations: https://www.amatolosa.com/
Posted on September 23, 2025
