Bar Motrikes is a true classic of Bilbao’s pintxos scene, located in the lively streets of the Casco Viejo. Unlike many bars that offer a wide variety of options, Motrikes has built its reputation on doing one thing exceptionally well: its famous grilled mushroom pintxo, locally known as “txanpi.” This simple yet iconic dish—mushrooms cooked on a hot griddle with a slightly spicy sauce—has become a must-try for anyone exploring the city’s traditional food culture.
The bar itself is small, informal, and full of character, reflecting the essence of old Bilbao. There is no focus on modern design or elaborate presentation; instead, Motrikes embraces authenticity, with a compact interior centered around the sizzling grill where the mushrooms are prepared continuously throughout the day. The experience is often lively and crowded, especially during peak hours, as locals and visitors gather shoulder to shoulder waiting for their turn to order.
Despite its simplicity, or perhaps because of it, Motrikes has become an institution in the city. Groups of friends frequently stop here during a pintxo crawl, enjoying a quick plate of “txampis” with a glass of wine or beer before moving on to the next bar.
For those seeking an authentic, no-frills culinary experience rooted in tradition, Motrikes offers one of the purest and most memorable tastes of Bilbao’s gastronomic identity.
Posted on May 4, 2026
