Kokotxa is a one-Michelin-star restaurant located in the Old Town of Donostia/San Sebastián at Campanario 11, in the heart of the Parte Vieja.
Chef Daniel López leads a modern Basque, author cuisine kitchen with influences and touches drawn from Japanese, Indian, and Turkish techniques. Kokotxa offers both a market menu and a tasting menu, with small, impeccably presented dishes where fish plays a starring role, and desserts are described as sublime.
The dining room is bright, cosy, with simple yet elegant décor and just a handful of tables, creating an intimate atmosphere.
Information & reservations: https://restaurantekokotxa.com/
Posted on September 23, 2025
